Tecamin Fruit Tex (Biostimulants for foliar application)
Βιο This biostimulator of fruit firmness and color is applied throughout the ripening period to maintain optimal fruit consistency and quality, especially at high temperatures during the summer months. It is ideal for use in berries and apples and in fruits and vegetables of exceptional quality, especially those intended for export to distant markets.
Ποσοστό The application rate depends on the level of potential yield, but for most crops and plantations it is applied with foliar treatment 3-4 l / ha, while through the irrigation system it is applied approximately 5 l / ha.
▪️ Apples need 2 to 3 treatments, while in ripening and harvesting blueberries, raspberries and strawberries the treatments are repeated every 8 to 10 days. Calcium and magnesium with uronic acid make the cell walls very strong, which together with the polysaccharides, boron, zinc and molybdenum, enable the excellent quality of the fruits.
▪️ This preparation is also used in floriculture to improve the color, size and resistance of flowers to the differentiation of flower buds in an amount from 4 to 6 l / ha with irrigation or foliar, at the beginning of flowering in an amount of 3 l / hectare .
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