Product description:
Inorganic fungicide – contact fungicide – bactericide with protective action in liquid form.
Active substances:
Tribasic copper sulphate – copper metal 19%
Type of Formulation:
Concentrated suspension (SC)
Composition:
Copper metal: 19% b/o in the form of tribasic copper sulphate Auxiliary substances: 72,3% b/o
Category & Mode of Action: Inorganic fungicide – contact fungicide – bactericide with protective action in liquid form.
Marketing Authorization Number: 60811 / 2812-2018
Attention!
Contact insecticide, contact insecticide, contact insecticide, contact insecticide, contact insecticide, contact insecticide, contact insecticide, contact insecticide. The information on this website is for information purposes only and does not replace in any way the instructions for use given on the label.
*Pesticides require a prescription (sprayer’s licence)
CUPROXAT® 19 SC (efthymiadis.gr)
Target Crops Last application before harvest (P.H.I.)
CUCUMBER (I): CARBONIZATION, BACTERIFICATIONS, BRANCHING, FEATHER SEED, SEPTORIZATION 7 days
CUCUMBER (Y): CARBONIZATION, BACTERIFICATIONS, BRANCHING, FEATHER SEED, SEPTORIZATION 7 days
VINEYARD: CARBONIZATION, BACTERIFICATIONS, FEEDING SEED 21 days
ALMONDS: CARBONIZATION, EXOASCUS, MULTIPLICATION, SEPTORY, RUST 28 days
PEARS: BACTERIFICATIONS, SEPTORIZATION, GRAY ROT, FUSCLADE Not Applicable
APRICOTS: GRAY ROT Not applicable
GRAPE FRUIT: TOP NUT, INFECTION OF BRANCHES, LEAVES AND FRUITS, SEPTORATION, FRUIT FRAMEWORK 21 days
PLUMS: GRAY ROT Not applicable
OLIVE: GLIOSPORIUM, CANCER, CYCLOCON 21 days
SUGAR BEETS: KERKOSPORIZATION 21 days
WATERMELON (I): CARBONIZATION, BACTERIFICATIONS, BRANCHING, FEATHER SEED, SEPTORIZATION 7 days
WATERMELON (S): CARBONIZATION, BACTERIFICATIONS, BRANCHING, FEATHER SEED, SEPTORIZATION 7 days
WALNUTS: CARBONIZATION, EXOASCUS, MULTIPLICATION, SEPTORIZATION, RUSTING 28 days
CHERRY: GRAY ROT Not applicable
KITRIA: TOP NUT, INFECTION OF BRANCHES, LEAVES AND FRUITS, SEPTORATION, FRUIT FRAMEWORK 21 days
Zucchini (I): CARBONIZATION, BACTERIFICATIONS, BRANCHING, FEATHER SEED, SEPTORIZATION 7 days
Zucchini (Y): CARBONIZATION, BACTERIFICATIONS, BRANCHING, FEATHER SEED, SEPTORIZATION 7 days
MOSQUITO: CARBONIZATION, BACTERIFICATIONS, BRANCHING, FEATHER SEED, SEPTORIZATION 7 days
ONION: CARBONIZATION, BACTERIFICATIONS, BRANCHING, FEATHER SEED, SEPTORIZATION 7 days
VEGETABLE: CARBONIZATION, BACTERIFICATIONS, BRANCHING, FEATHER SEED, SEPTORIZATION 7 days
LEMONS: PEAKS, INFECTION OF BRANCHES, LEAVES AND FRUITS, SEPTORIZATION, FRUIT FRAMEWORK 21 days
Eggplants (I): CARBONIZATION, BACTERIFICATIONS, BRANCHING, FEATHER SEEDS, SEPTORIZATION 7 days
EGGPLANT (S): CARBONIZATION, BACTERIFICATIONS, BRANCHING, FEATHER SEED, SEPTORIZATION 10 days
BROCCOLI: CARBONIZATION, BACTERIFICATIONS, BRANCHING, FEATHER SEED, SEPTORIZATION 7 days
BEET: CARBONIZATION, BACTERIFICATIONS, BRANCHING, FEATHER SEED, SEPTORIZATION 7 days
POTATO: CARBONATION, FEATHER SEED 21 days
MELON (I): CARBONIZATION, BACTERIFICATIONS, BRANCHING, FEATHER SEED, SEPTORIZATION 7 days
MELON (S): CARBONIZATION, BACTERIFICATIONS, BRANCHING, FEATHER SEED, SEPTORIZATION 7 days
PEPPER (I): CARBONIZATION, BACTERIFICATIONS, BRANCHING, FEATHER SEED, SEPTORIZATION 7 days
PEPPER (Y): CARBONIZATION, BACTERIFICATIONS, BRANCHING, FEEDING SEED, SEPTORIZATION 7 days
ORANGES: TOP NUT, INFECTION OF BRANCHES, LEAVES AND FRUITS, SEPTORATION, FRUIT FRAMEWORK 21 days
PEACHES: GRAY ROT Not applicable
SPINACH: CARBONIZATION, BACTERIFICATIONS, BRANCHING, FEATHER SEED, SEPTORIZATION 7 days
TOMATOES (I): CARBONIZATION, BACTERIFICATIONS, BRANCHING, FEATHER SEED, SEPTORIZATION 7 days
TOMATOES (Y): CARBONIZATION, BACTERIFICATIONS, BRANCHING, FEATHER SEED, SEPTORIZATION 10 days
HAZELNUTS: CARBONIZATION, EXOASCUS, MULTIPLICATION, SEPTORIZATION, RUSTING 28 days
PEANUTS: CARBONIZATION, EXOASCUS, MULTIPLICATION, SEPTORIZATION, RUSTING 28 days
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